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Category: Plant Based

Sick of Boring Squash? Stuffed Squash gets a Makeover with Tamarind Date Sauce

Get ready to ditch the boring side dish vibes, because this Charred Vegetarian Quinoa-Stuffed Acorn Squash is here to steal the show. It’s got smoky spice, creamy goat cheese, and a tamarind-date sauce that’s part sweet, part tangy, and 100% addictive. Think of it as comfort food with a rebellious twist—no meat needed, just serious flavor and a little attitude. And yeah, it’s vegetarian, but don’t worry; it’s still badass enough to satisfy even the most die-hard carnivores.

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The first rule of cooking is there are no rules to cooking.